Ruth Keogh
Address: |
MRC Biostatistics Unit, |
Telephone Number: |
01223 768262 |
Email Address: |
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Research Interests: |
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I began working in the Biostatistics Unit in 2008 and work with Ian White. Summary of research interests:
Collaborators: I am fortunate to be collaborating in work with David Cox (Nuffield College, Oxford), Amy Berrington de Gonzalez (National Cancer Institute), Victor Kipnis and Doug Midthune (National Cancer Institute), Gunter Kuhnle (University of Reading), and Theodore Liou (University of Utah). |
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| Selected Recent Publications: | |
Keogh RH, Strawbridge A, White IR. Effects of exposure measurement error on the shape of exposure-disease associations. Epidemiologic Methods 2012 (In Press) Keogh RH, White IR. Allowing for never- and episodic-consumers when correcting for error in food record measurements of dietary intake. Biostatistics 2011; 12(4): 624-636. Keogh RH. Inverse sampling of controls in a matched case-control study. Biostatistics 2008; 9: 152-158. Ward HA, Keogh RH, Lentjes M, et al. Fibre intake in relation to serum cholesterol levels and CHD risk: a comparison of dietary assessment methods. European Journal of Clinical Nutrition 2011: dot:10.1038/ejcn.2011.184. Park JY, Mitrou PN, Keogh RH, et al. Self-reported and measured anthropometric data and risk of colorectal cancer in the EPIC-Norfolk Study. International Journal of Obesity 2011: doi:10.1038/ijo.2011.61. Hutchinson J, Lentjes MAH, Greenwood DCC, Burley VJ, Cade JE, Cleghorn CL, Threapleton DE, Key TJ, Cairns BJ, Keogh RH, et al. Vitamin C intake from diary recordings and risk of breast cancer in the UK Dietary Cohort Consortium. European Journal of Clinical Nutrition 2011, doi:10.1038/ejcn.2011.197. Key TJ, Appleby PN, Cairns BJ, Luben R, Dahm CC, Akbaraly T, Brunner EJ, Burley V, Cade JE, Greenwood DC, Stephan AM, Mishra G, Kuh D, Keogh RH, et al. Dietary fat and breast cancer: comparison of results from food diaries and food-frequency questionnaires in the UK Dietary Cohort Consortium. American Journal of Clinical Nutrition 2011; 94: 1043-1052 Dahm CC, Keogh RH, Spencer EA, et al. Dietary Fiber and Colorectal Cancer Risk: A Nested Case-Control Study Using Food Diaries. Journal of the National Cancer Institute 2010; 102: 614-626. Christina C Dahm, Ruth H Keogh, Elizabeth A Spencer, et al. No association between intake of dietary fats and colorectal cancer risk: Prospective findings from the UK Dietary Cohort Consortium. Cancer Epidemiology 2010; 34(5): 562-567. Park JY, Mitrou PN, Keogh RH, et al. Effects of body size and socio-demographic characteristics on differences between self-reported and measured anthropometric data in middle-aged men and women: the EPIC-Norfolk study. European Journal of Clinical Nutrition 2010. DOI: 10.1038/ejcn.2010.259 Jin Young Park, Christina C Dahm, Ruth H Keogh, et al. Alcohol consumption and risk of colorectal cancer: Results from the UK Dietary Cohort Consortium. British Journal of Cancer 2010; 103: 747-756. Elizabeth A. Spencer, Timothy J. Key, Paul N. Appleby, Christina C. Dahm, Ruth H. Keogh, et al. Meat, poultry and fish and risk of colorectal cancer: pooled analysis of data from the UK dietary cohort consortium. Cancer Causes Control 2010; 21: 1417-1425. |
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